Cooking before the Semester Starts

 Ally says I don't cook enough vegetables. So last night I made a duo of roast root veggies. I seasoned carrots and red potatoes with pepper, salt, garlic, onion powder, and rosemary. After, I set them in the oven at 350F for about 25 minutes. In addition, I made some porkchops and scrambled eggs. I actually ate very little of it last night and instead snacked on it this morning. I should get better at cooking roasts and vegetables since I should probably consider getting off the dormitory cooking lifestyle once I get my apartment.


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Out in the Fells this Weekend

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